Yesterday afternoon I attended a holiday party hosted by a friend of mine.
I had promised to make 2 bottles of coquito to take - one for her to keep and one for her to serve all of her guests. I also knew she was going to serve the pumpkin bread that I had made her for her birthday.
I am always concerned about my cooking and people's responses to it. I was very happy to see that everyone enjoyed the coquito and that they were picking away at the pumpkin bread while we had dessert. My pumpkin bread is made with a crumb topping which everyone was commenting on how good it was.
Well my takeaway is that next year every one of the guests would like their own bottle of coquito - I guess a testament to its goodness.
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